Do-it-yourself wooden cutting boards: choice of material, shapes and types, purpose and manufacturing tips with photos. How to make a cutting board out of wood with your own hands - instructions, drawings, photos and videos Simple drawing of a cutting board with dimensions

The fact that no housewife can do without a cutting board is not subject to debate. Only with a large assortment of relevant products, one is not tripled by its size or geometry, another by its external design, and a third by something else.

The list of all similar “claims” can be continued indefinitely.

But there is a fairly common solution for woodcarving craftsmen to find a rational version of a household cutting board - make it with your own hands, from wood. Knowledge of certain features of the technology will significantly simplify this work.

The first question asked by home craftsmen who do not have sufficient experience in working with wood species is what species is best to use for a cutting board?

Firstly. it is necessary to clarify for what specific purposes it is being done. Many housewives always have not one, but at least two boards on hand for various products. Moreover, they differ both in the width of the tree and in size (and, as follows, in weight and ease of placement on the countertop). Therefore, it is first necessary to understand the specifics of the upcoming use of the board - it is planned as a universal attribute or for a wood carving electric tool for a specific purpose. For example, when working with fish, it hardly makes sense to make it bulky, because cutting it using the chopping method using a hatchet, unlike meat with bones, is not done.

In addition, some boards are generally not used for their intended purpose. They are made by hand specifically for home decoration. In other words, they serve only as part of the decoration for a certain interior of the house (country and a number of others).
Due to the absence of carcinogens in the adhesive composition, these particular sheets are recommended for interior work.

Secondly. It also matters how actively the cutting board is used. If it is done “for all occasions,” then such an indicator as strength should not fade into the background. It is also designed to withstand significant loads, taking into account wood carvings and sketches of animal fish, which will also be used to cut the same bones.

Third. a kitchen, regardless of the type of structure, is not only a room with excess humidity. It experiences periodic and quite significant temperature changes. This alone is enough to understand that any wood is not suitable for a cutting board.

When choosing a type of wood for a cutting board, you need to pay attention to its compliance with the following criteria:

minimal moisture absorption, otherwise it will swell quite quickly in the kitchen. The result is deformation of the working surface of the cutting board. Even as a stand for something, it is unlikely to be in demand if the geometry changes significantly;
sufficient strength. Otherwise, with targeted impacts (this mainly relates to the chopping process), the cutting board will gradually become covered with deep dents. Consequently, its further use for its intended purpose is a big question. This also applies to the possibility of material delamination. Plywood, even the highest quality and most expensive (for example, FB), is definitely not suitable for cutting boards.

It is pointless to list exotic breeds — ; They are used for cutting boards only by professionals (Hevea and the like), who produce original copies to order, and the craftsmen do not require advice. Those who decide to make such a board for their home needs, it is advisable to pay attention to birch, acacia, pine, oak, beech, pear, cherry wood carving elements of the ornament. Such wood is malleable in processing, has good strength and is also inexpensive.

This is the second question that interests many home craftsmen - what linear parameters should they focus on? There is no standard for cutting boards, nor are there generally accepted norms. When cutting them out of wood with your own hands, all sizes are determined arbitrarily.

Firstly, every housewife can say what area of the board is optimal for cutting certain products. Therefore, when determining sizes, one must be guided by the principle of sufficiency. If the cutting board is mainly used for skillful wood carving of meat, then its dimensions are chosen to be somewhat large, but for chopping vegetables, for example, a relatively small one is enough. Secondly, how much food is usually cut at a time. After all, a family of 3 people or 5 - 6 is not the same thing. Thirdly, it is important where and how the main workplace of the housewife is arranged. Will it be possible to fit a board that is too large there?

Again, this is determined by the hostess. The man’s task is to do it with his own hands, and what kind of wood carving unit the cutting board should end up being (dimensions, shape, etc.) is the woman’s decision. Some prefer to store such an accessory in a tube (cabinet) of the kitchen unit, others hang it in the kitchen - there are plenty of options. The main thing is that in everyday life the cutting board is not conspicuous, does not interfere and is always at hand.

As follows, the most important aspect here is the artistic design of the cutting board, and not its strength, durability, etc. In this case, it is entirely possible to get by with wood carving on a lathe and a multi-layer board, and not focus on the type of wood. Its most affordable variety that meets all the characteristics is FC.

Because there is nothing complicated in this work, it is enough to just list the main technological operations:

Marking a wooden blank according to the drawn up drawing. For ease of use of the cutting board, it is necessary to provide a handle. A nuance - it should be located along the longitudinal axis of the product. Otherwise, the center of mass will shift, and handling this kitchen attribute will become inconvenient in a number of different cases.
Cut the tree. Considering the relatively small thickness of the material, it is enough to use a jigsaw or a wood carving Penza region hacksaw (for metal, with fine teeth). This will ensure the most accurate cut. It is especially important if you are making not just a cutting board with your own hands, but a complex one (curly).
Edge processing. Any owner always has some kind of abrasive (sandpaper, sharpening wheel) or an appropriate tool (file, grinder) on hand. All corners and edges of the resulting cutting board must be sharpened to remove various roughnesses, microscopic chips remaining after sawing, etc. This solves a dual problem. Firstly, after using the board you won’t have to remove the splinters from your hands. Secondly, the smallest fractions of wood remaining after cutting can unnoticeably get into the products that will be cut.
Drilling a hole. It should be in the pen, although this is not necessary. But if you do it in advance, then later, if you want to hang the cutting board somewhere in a convenient place, there will be no problems.

If a cutting board for wood carving or exclusive furniture is stored in a visible place, it makes sense to leave one side of it for work, and the other side to somehow decorate it artistically. Your own imagination will suggest options - paint and varnish, paste over, laminate with decorative film, etc.
Modern homes in most cases are finished in a certain style; fortunately, there is a sufficient choice of materials. Therefore, it is advisable to choose the appropriate shape of the cutting board, and not limit yourself to just a traditional rectangle or square.

Some wood is suitable for a number of parameters for the manufacture of such a kitchen attribute. But there are also some disadvantages that need to be taken into account. For example, birch is good for cutting wood carving boards, but its structure is so porous that this lumber is highly hygroscopic. The conclusion is not difficult to draw - before choosing a specific type of wood, you need to decide on the intended use and storage location of this kitchen attribute. The same is true for oak, although it is durable and moisture-resistant, it is so dense that even a small cutting board made from it has significant weight. And this comes to the issue of ease of use.

That's basically it. And what kind of cutting board to make with your own hands from wood - in size, shape, external design - is up to you, dear reader, to decide.

How to make a wooden bed with your own hands — ; step-by-step instructions and drawings How to make a bird feeder from wood with your own hands — ; step-by-step instructions and drawings How to make a good ax handle for an ax &

A cutting board is an indispensable attribute of any kitchen. Boards can be both professional (for example, for catering establishments) and household. They differ in shape, size, and material from which they are made. But the most popular were and remain wooden cutting boards. To make a cutting board from (and it is not at all difficult), it is enough to know some simple rules.

Firstly, not all wood is suitable for making a cutting board. One material absorbs moisture faster, the other is practically “moisture resistant”. Wood may have a tendency to split. And different types of wood differ from each other in hardness.

In order to make a board for the kitchen, such species as oak, pine, and birch are suitable. Boards are made from beech and acacia. There are also more expensive species (for example, Hevea), but this is not for everybody. The simplest cutting board can be made even from a sheet of plywood.

Rules for making a cutting board

The method of making a board, regardless of the material chosen, is the same. First, the board is marked depending on the shape and required dimensions - here everyone uses their imagination. For ease of use, do not forget about the handle. The handle should be located strictly on the longitudinal axis of the board, so you need to carefully measure and determine this axis.

The board itself and the handle are cut out with a hacksaw or jigsaw. Don't forget about the corners and curves around the handle. They need to be carefully ground down, rounded with a file, sanded - whoever has what. And it's not just that you can get hurt. Small pieces of wood left after sawing can then break off and get into food, and then into the esophagus. And this can already be dangerous.

Next, using the same sandpaper, you need to process the entire surface, paying special attention to the ends. It is better to round right corners of the surface. If you made a handle, don't forget to drill a hole in it. Then the board can be stored hanging in a place convenient for you.

It is necessary to take into account that the wood becomes covered with microcracks, and food waste residues accumulate in them. Therefore, the cutting board must be washed and dried very carefully after each use. It is good to lubricate the board with paraffin, after slightly heating both the board and the paraffin. Wax is also used for such “sealing” of cracks.

Important!

When making a board, consider not only its surface area, but also its weight.
And another useful tip - it’s better to have your own cutting board for each type of product.

The process of making a cutting board on video:

It is unlikely that a kitchen workspace can be imagined as complete without such a handy accessory as a cutting board used for slicing vegetables and cutting meat. Certain types are made for serving to make it more convenient to serve hot dishes and dishes to the table.

Variety of cutting boards

There are a lot of souvenir, varnished cutting boards on the market designed to decorate the walls in the kitchen and dining room. Although the decorative option with the possibility of further use of the accessory turns out to be more practical. In this case, one side of the board is decorated with carvings or ornaments, the other is left in its original form. This version of a wooden cutting board is easy to make with your own hands, having minimal carpentry skills.

According to the classics, a cutting board can be square or rectangular, but today on the market there are oval, round boards resembling an apple, fish or other board shapes.

Brief classification of cutting boards

It is better to supplement your kitchen equipment with a full set of accessories for cutting food. According to the classification, boards are of the following types:

cutting;
decorative;
decoupage;
carved.

Raw materials for making a wooden cutting board with your own hands

Before you start making a board, you should decide on the option and choose the raw materials for home production of the product. Wood is not the only option. In addition, silicone, plastic, stone, and glass-ceramic products are actively used for these purposes.

In order not to search in stores or on the market and save yourself from wasting additional time, try to make a wooden cutting board with your own hands and to your taste. Although not all of the options listed are easy to reproduce on your own, without special equipment or tools.

Wooden products and their features

Most often, oak, beech or pine cutting surfaces appear on sale. Please note that only bread and dry vegetables should be cut on such boards, since the above types of wood quickly collapse when exposed to moisture. Read on to learn how to choose the right board material depending on your goals.

End boards

End boards are most often used for cutting meat; they are the most popular. On such a board, chops or entrecote are successfully produced. The board can withstand hammer blows very well. Oak end boards are characterized by particular strength, and the structure of the wood dulls the edge of knives much less, unlike ordinary boards. Below, in the photo, is a wooden cutting board made by hand.

Pine, beech birch

Pine, beech, and birch boards are an excellent alternative. The most budget option is pine board, which is easy to process, but is characterized by low hardness. A much better option is made from birch or beech, but this type of wood is excessively hygroscopic, which negatively affects the structure, and the boards soon deteriorate, becoming unsuitable for further use. You can shape a wooden cutting board with your own hands into a circle, rectangle, or cut out the product that you imagine in your imagination.

Bamboo board

Compared to oak or birch, they are much cheaper, although they are less popular. In addition to these facts, the products differ:

strength;
pressure resistance;
moisture resistance;
do not absorb food odors.

If you have the raw materials, it is not difficult to make such a kitchen attribute yourself at home.

Product care rules

These products cannot be washed in the dishwasher. It is better to rinse them under the tap, but it is not recommended to soak them in the sink. It is recommended to wipe the surface of the board with vinegar essence once every seven days to get rid of germs.

Stone cutting boards

Agree that stone, granite or marble surfaces look impressive. The marble surface is characterized by bactericidal properties, but does not tolerate overly hot objects or exposure to acidic substances on its surface.

A stone kitchen board is indispensable for rolling out dough, which turns out evenly thin.

Product care rules

Such products require periodic cleaning to remove blockages, since stone is a material that must “breathe”. By following the operating instructions, you will extend the life of your stone cutting board, which will already last a long time.

Plastic kitchen boards

In this case, choose only high-quality plastic products characterized by heat-resistant and moisture-resistant properties. High-quality boards are hygienic and durable.

When planning to make your own kitchen board, give preference to transparent plastic material that does not contain toxic substances.

Product care rules

This material is perfectly dishwasher safe. After each use, cutting fish or meat, wash the surface with liquid dishwashing detergent. For disinfection purposes, place the board in the microwave for 2 minutes, adding a glass of water.

How to make a wooden kitchen board with your own hands

Let's consider the option of making boards from birch plywood, which is practical and easy to use in the kitchen. Familiarize yourself with the technology of making the product at home.

To carry out the work you will need to prepare materials and tools. Before you start making, prepare a drawing of a wooden cutting board with your own hands, even if it is simple in shape and design.

During the work you cannot do without:

pencil;
template;
workbench and hacksaw;
drill;
drills;
file;
vice.

DIY wooden cutting board option:

Take a birch board 12 mm thick.
Taking a pencil, carefully mark the contours of the future product on the workpiece using a template.
Taking a hacksaw, cut the board along the contour.
Using an awl, mark the location for the hole on the surface and drill it using a drill.
Clamp the product in a vice and, using a file, clean the surface. Round the edges a little.
If desired, the outer surface of the board can be decorated with a design using watercolor paint and varnish.

To protect a wooden board made by yourself from absorbing unpleasant odors, brush the wood with half a lemon, then rinse with hot water.

It is not recommended to cut all products on the same board, so if you succeed, stock up on several cutting boards made from cut wood with your own hands.

Using the short instructions and recommendations provided, you can make a wooden board without putting a lot of effort into it.

There is no such thing as too many kitchen utensils. This is especially true for cutting boards, which break down very quickly. To save money on purchasing this item, you can make it yourself. Since not everyone is good at working with wood, plywood would be an ideal option for modeling. A do-it-yourself plywood cutting board can be made quickly, the material is cheap, and the raw materials are environmentally friendly.

Functionality of plywood in everyday life

Cutting boards can be divided into decorative and household. The decorative option is used to decorate the kitchen interior, so the type of material matters. Craftsmen use mainly high-quality wood species.

Boards for household needs are less demanding. The only condition is that the material is environmentally friendly. Taking into account the requirements, plywood products are a universal option that will satisfy any housewife.

The functionality of plywood in domestic conditions is determined by the following points:

Does not deform under the influence of temperature fluctuations.
Durable surface.
Small mass.
Plywood can be used for cutting, beating meat, and serving as a stand for hot dishes.
Difficult to bend or break.

A self-made plywood cutting board can replace expensive wooden, ceramic, non-eco-friendly plastic and fragile glass kitchen utensils with this functionality.

Features of manufacturing work

Housewives want the cutting board to not only perform direct functions, but also decorate the room. When making a product from plywood, it is worth considering that the surface of this material cannot be decorated with carvings. It is worth using other types of decoration.

The aesthetic appearance is achieved through unique contour lines and decorative patterns that are applied to the surface of the board. To make the board beautiful and original, you should pay special attention to the shape.

There are two ways to make plywood boards: solid and glued. Each option has its advantages over the other. A solid board is easier to make, while a glued board is more functional. When starting work, you should adequately assess your skills and capabilities.

Tools for work

To make a plywood board quickly and efficiently, you need to use the appropriate tools. If the work on making a kitchen product is being done for the first time, questions may arise regarding tools.

To make the simplest board you will need the following tools:

If you think about how to cut plywood, then the ideal option would be a manual or electric jigsaw.
To form the holes you will need a drill with a set of wood drill bits.
A set of sandpaper with different degrees of grain.
Sander.
Milling machine.
Rasp.

The set of tools for decorative finishing depends on how and with what the product will be decorated.

Cutting board mockups

Drawings of plywood cutting boards are very easy to make; just select the paper of the required format, a ruler and a simple pencil. The drawing is created in accordance with the following requirements:

You need to decide on the shape of the future product.
Consider the dimensions of the cutting board.
Create a sketch of the product on paper.
Using a ruler and other drawing tools, a layout is created.

The drawing recreates marks regarding the dimensions and other features of the future product.

How to make your own plywood cutting boards

A do-it-yourself plywood cutting board is made exclusively from material that is at least 10 millimeters thick. Otherwise, the product will turn out fragile. Next, exclusively mechanical actions are performed regarding the wooden material.

Algorithm for making kitchen boards from plywood:

A sketch of the future product is transferred to a plywood board. In the process of transferring the drawing, a ruler can be used. You can cut out a design and trace it on plywood.
Cut out the future product along the contour. Straight lines are formed using a circular saw, complex shapes are formed with a jigsaw.
The edges of the contour cuts are sanded using sandpaper, a grinder or a file. The tool is selected according to the shape of the cut.
A hole is drilled in the handle and the working surface is sanded.
Decorative decoration depends on further functionality.
The product must be impregnated with a protective composition, which will extend its service life.

Making boards using the gluing method has a slightly different algorithm: parts are cut out, each individual part is polished, the elements are processed, and combined into a single composition.

Optimal shapes for convenient use

The shapes of cutting boards are responsible for convenience and functionality. The best options are rectangular, oval and round shapes. These are standard solutions for this type of product.

A DIY plywood cutting board should be not only beautiful, but also comfortable. Modern design solutions for kitchen utensils take into account all the functional features of the product.

Sliding models are current. The board slides apart, releasing the pallet. You can throw vegetable waste into the container so that it does not interfere with the cutting process. An analogue are boards with a waste compartment. Technologically, it looks like a drawer in a desk. The shape of such products should be rectangular.

Corner board is usually made for kitchens where there is very little space. Thanks to its unique design, the board can be installed between perpendicularly installed surfaces, which saves workplace space.

A board with legs is a unique option that can easily replace a complex board with a sliding mechanism or a product with a waste compartment. Any plate that will serve as a container for collecting waste is installed nearby.

Finishing cutting boards

Beautiful cutting boards made of plywood are obtained as a result of decorative finishing. Due to the characteristics of the material, such an option as carving on plywood is completely excluded. At the same time, there are enough decorative options that will improve the aesthetics of the product.

A functional option remains to burn a design onto the surface of the product. The board, thanks to this design technique, can be used for its intended purpose or be purely decorative.

You can paint a wooden canvas. A product with such a pattern will serve solely as decoration. Making simple indentations along the edge can decorate the surface of the board no less effectively.

To protect the product from rapid wear and provide uniform color, the board is coated with mineral oils. They are completely harmless to health and have a good effect on the wooden base.

Like there, in Bassoon, in “The Master and Margarita” - choral singing takes very little time, but a whole carload of benefits comes from it. Let’s rephrase and say that you can create a cutting board from plywood quite quickly, and the benefits of this idea will be felt in the family for many years. The main thing is to choose a suitable sheet of plywood, stock up on tools and show your creativity.

Although, it still wouldn’t hurt to know something first. The most important thing is to imagine what the construction market offers you, what kind of plywood you might get your hands on.

The business is only a penny, but the pleasure is a whole carload.

Classification

The main parameter that characterizes a sheet of plywood is its quality, determined by the number of knots per square meter of area.

There are five types of quality, designated by Roman numerals:

IV - the lowest quality, which allows even falling knots and uneven edges of more than 5 mm. Such plywood is obviously not suitable for making a cutting board.
III – this plywood has no more than 9 defects, the most noticeable of which are knots with a diameter of up to 6 mm. Plywood of this quality is also not suitable for kitchen boards.
II - here there are only cracks, but no more than 20 cm, a new indicator is also introduced - glue leakage over an area of no more than 2% of the total sheet area. If you consider that the board itself is exactly the same length and will be about 20 cm, then, of course, quality II is also best avoided.
I - quality I allows knots, but not more than 2 cm. If we take into account that knots are different from knots, sometimes these “interferences,” on the contrary, can add their own flavor to the board, then such plywood can already be considered as the source material.
E is the so-called elite quality, there are no knots, and hence the direct path to work.

There are several more criteria for classifying plywood, but they will no longer be so critical when choosing. For example, sheet size in width and height. But the minimum size is 1525 by 1525 mm, which guarantees that you can get at least 10 boards from one sheet, for yourself, as well as for friends and acquaintances.

For our purposes, only one more parameter will be significant - the thickness of the plywood and, accordingly, the future product. Many people start with 6 mm and are quite satisfied, although, one way or another, over time they come to the conclusion that 10 mm would be better. This choice should be taken as the most optimal.

Tool

When it comes to carpentry work, it is very important to stock up on reliable tools.

When making a cutting board you will need:

jigsaw, and this is the most important thing, (see more details)
and also, a whole set of sandpaper of various calibers,
stationery - pencil, paper, carbon paper, eraser,
perhaps a small file,
not bad, vice.

Work progress

The manufacturing steps are very simple:

First, you patiently select or create with your imagination drawings of plywood cutting boards and transfer them to paper.
Pre-prepared. You shouldn’t try to achieve perfect smoothness of the sheet at this stage; it will be difficult for you to transfer the drawing, the pencil will only slide, a little roughness won’t hurt.
Then, using carbon paper, the drawing is already printed on a sheet of plywood.
Well, and the main stage... Of course, you need to learn how to use this instrument, or, more precisely, to get used to it. But the basic rule, without which not a single instruction for working with a jigsaw is complete, is to keep its blade as close and often to the vertical as possible. The second rule is that the jigsaw does not tolerate haste, we do everything slowly.

Helpful advice: If you are doing a job that is very expensive to you and have found an unusual board shape for yourself, do not take the risk.
It is best in this situation to use a computer and create a drawing in a program such as AutoCAD.
Please contact any woodworking service center with a computer-controlled machine with this drawing.
This is the only way you can get the perfect sample that fully matches your drawing.
Only polishing will remain on your conscience.

conclusions

The cost of all your efforts to make a plywood cutting board will not be measured in monetary terms at all. It will be measured by much more valuable things - the ability to fantasize, work and the desire to please others. Have you noticed that labor education teachers in schools offer boys in grades 5-6 the first thing to make with their own hands - a plywood cutting board.

In the video presented in this article you will find additional information on this topic.

Similar materials